Manual slicer

Manual vertical slicer VS12 F

Unique for large products to be sliced, powerful in manual mode

The manual vertical slicer, specifically the VS12 F model from Bizerba, is a unique and powerful solution for slicing large products. Designed for manual operation, this slicer is equipped with a vertical carriage which ensures ergonomic, upright operation and provides the user with an optimum view of the slicing result.

The VS12 F features a powerful blade drive and the option of a Ceraclean® surface. This feature not only facilitates easy cleaning, but also ensures smooth product feed to the blade, improving the overall slicing experience.

In terms of hygiene, the VS12 F stands out with its tool-free disassembly. The removable parts are dishwasher safe and the large distance between the blade and the motor tower allows for easy hand cleaning. This design minimizes the risk potential during the blade sharpening process by covering the entire slicing area.

The fine adjustment of the slicer allows the slice thickness to be set between 0 - 3 mm, ensuring precision and consistency in every cut. This makes the VS12 F an ideal all-rounder for kitchens, cafeterias and fresh meat counters.

The technical sophistication of the VS12 F is evident in its ergonomics and safety features. The Ceraclean® surface offers excellent gliding properties, making operation not only easy but also safe for the user. The fine adjustment of the components ensures a high quality of precise slices over the entire life cycle of the blade.

Overall, the VS12 F manual vertical slicer is a versatile and efficient choice for professional environments where large products need to be sliced with precision and ease. Its hygienic design, powerful performance and user-friendly features make it an excellent option for those seeking a classic manual vertical slicer1.

Highlights

  • Hygienic design:
    • Tool-free disassembly
    • Removable, dishwasher-safe Ceraclean® parts
    • Large distance between blade and motor tower for easy cleaning by hand
  • Fine adjustment of slice thickness between 0 - 3 mm

Product images and technical information may differ and may not be available in your country.

Areas of use

  • Particularly suitable as all-rounder for preparation areas, kitchens and cafeterias/canteens
  • For the fresh meat counter

Details & Options

  • Carriage insertion plate for easy feeding of even sticky products such as raw meat
  • Minimized risk potential since entire slicing area is covered during blade sharpening procedure
  • Fine adjustment of components ensuring high quality of precise slices over the entire live cycle of the blade
  • Operation is particularly easy thanks to a Ceraclean® surface with outstanding gliding properties, technically mature ergonomics and thus absolutely safe for the user. Removable parts are dishwasher safe and can also be easily cleaned by hand.

  • Ceraclean® surface refinement
  • Blade options: Ceraclean® blade, cheese blade, bread blade
  • Version with integrated portion scale up to 3 kg / 2 g
  • Product fixation device
  • Variable cable outlet: Different mains cable outlet positions possible

Specification Facts Details
Voltage variants 400 V
120 - 230 V
3-phase alternating current
single-phase alternating current
Slicing thickness Infinitely adjustable: 0-24 mm
Fine adjustment: 0-3 mm
Material anodized aluminum
Ceraclean® (optional)
Installation area (L x W) L: 532 x W: 478 mm
Dimensions (L x W x H)/(D x W x H) 627 x 432 x 649 mm
Maximum size of food to be sliced Square B x H (VS12 F33):300 x 180 mm250 x 225 mm
Round: Ø 225 mm (VS12 F33)
Blade diameter 280 mm
350 mm
For take away

Downloads

You can find operating instructions, software updates, licenses, service requests for your personal device in the Bizerba customer portal.
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