Manual cutting machine

Manual vertical slicer VS12 F

Unique for large products to be sliced, powerful in manual mode

This sturdy and unique delicatessen meat slicer is perfect for slicing large meat products with precision as quickly and easily as possible. Whether you set the device up for use in a cafeteria or a kitchen preparation area, this innovative product will make your culinary operations run more smoothly than ever before. This genius device is a fantastic tool for cutting fresh meat into even slices with ease so that you can achieve professional-quality results every time.


This high-quality delicatessen meat slicer allows you to manually adjust the thickness of your meat slices between 0 and 3 mm and the ergonomic vertical carriage gives you a complete view of the machine while it's in operation. The powerful and energy-efficient Bizerba-designed motor runs with intelligent Emotion® motor control technology while saving energy and without emitting too much noise and heat that might disturb your work environment. For additional hygiene purposes, the device also has the option for you to add a Ceraclean® surface, which is not only exceptionally easy to clean but also allows your products to glide along the surface smoothly. The slicer's hygienic Ceraclean® detachable parts are all dishwasher-safe but the open design also makes it possible for you to hand-wash them if necessary.

This multi-functional slicer is also equipt with three different blade options; a bread blade, a Ceraclean® blade and a cheese blade along with a variable cable outlet so that you can choose the ideal position for your machine. The carriage insertion plate makes it easy to feed sticky products such as raw meat into the device and the slicing mechanism is concealed for added safety as the blade is being sharpened.
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Highlights

  • Hygienic design:
    • Tool-free disassembly
    • Removable, dishwasher-safe Ceraclean® parts
    • Large distance between blade and motor tower for easy cleaning by hand
  • Fine adjustment of slice thickness between 0 - 3 mm

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Areas of Use

  • Particularly suitable as all-rounder for preparation areas, kitchens and cafeterias/canteens
  • For the fresh meat counter

Details & Options

  • Carriage insertion plate for easy feeding of even sticky products such as raw meat
  • Minimized risk potential since entire slicing area is covered during blade sharpening procedure
  • Fine adjustment of components ensuring high quality of precise slices over the entire live cycle of the blade
  • Operation is particularly easy thanks to a Ceraclean® surface with outstanding gliding properties, technically mature ergonomics and thus absolutely safe for the user. Removable parts are dishwasher safe and can also be easily cleaned by hand.

  • Ceraclean® surface refinement
  • Blade options: Ceraclean® blade, cheese blade, bread blade
  • Version with integrated portion scale up to 3 kg / 2 g
  • Product fixation device
  • Variable cable outlet: Different mains cable outlet positions possible
Specification Facts Details
Voltage variants 400 V
120 - 230 V 		3-phase alternating current
single-phase alternating current
Slicing thickness Infinitely adjustable: 0-24 mm
Fine adjustment: 0-3 mm
Material anodized aluminum
Ceraclean® (optional)
Installation area (L x W) L: 532 x W: 478 mm
Dimensions (L x W x H)/(D x W x H) 627 x 432 x 649 mm
Maximum size of food to be sliced Square B x H (VS12 F33):300 x 180 mm250 x 225 mm
Round: Ø 225 mm (VS12 F33)
Blade diameter 280 mm
350 mm
For Take Away

Downloads

You can find operating instructions, software updates, licenses, service requests for your personal device in the Bizerba customer portal.
Datasheet VS12_FP (2 MB)
Factsheet VS12_FP (225 KB)
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